Fruit Chutney Recipe - Bengali Dessert Recipe
Welcome to Shampa's Kitchen Today's Recipe is Mixed Fruit Chutney Mixed Fruit Chutney is very tasty and healthy , Let's watch how to make Mixed Fruit Chutney Ingredients of Mixed Fruit Chutney Pomegranate Apple Orange Grapes Black Grapes Mango Leather Dates Raisins Cashew Nuts Lemon Juice Pineapple Sugar - 1 Cup Add 1.5 Cup water in a Pan Add 1 Cup Sugar Cook in high flame Stir it regularly Boil one minute after dissolving all sugar Now add 2 bay leaves Use medium flame and add all fruits one by one Add Pineapple Add Apple Add Orange Add Black Grapes Add Grapes Add Dates Mix it well. use medium flame and close the lid for 5 minutes. You can also add banana, Pears and other seasonal fruits like Mango After 5 minutes, open the lid. Now cook in high flame. Add Mango Leather Add Raisins Add Cashew Nuts Add Pomegranate Now cook in high flame. Make chutney thick or clear as per your choice Finally add 1 tea spoon lemon juice We can also add extra lemon juice as per taste We can also use citric acid instead of lemon juice. Mixed Fruit Chutney is . ready to serve
Fruit Chutney Recipe - Bengali Dessert Recipe
Reviewed by twins
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أغسطس 03, 2019
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